PALATE CULINARY SERVICES
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Catering 

CREATING CUSTOM MENUS GUARANTEED TO IMPRESS IS OUR PASSION

Whether you are looking for an elegant cocktail party menu, large dinner party, wedding dinner or even corporate lunch catering we can artfully prepare you are hoping for.  


Of course we also offer FULL SERVICE including
manned Buffet Lines, glasses, plates, cutlery and attractive chafers if you so choose.


Here is a sample FULL SERVICE Lunch Menu
​for your next group meeting:
SALAD
your choice of a Garden Salad with two dressings OR
Caesar Salad both with Rolls and Butter

Two to three ENTREE choices:
Wine Braised Sirloin Beef Bites
Stuffed Chicken Breasts with Basil Sauce
Tuscan Chicken & Pasta alfredo or
Red Sauce
with two to three SIDE dishes
Root Vegetable Mash
Goat Cheese Potato Gratin
Green Beans with Sherry & Basil
Parmesan Dusted Broccoli

Creme Brulee for 250 people
and many more choices

"Our club has used Chef John and Debbie's services for our annual dinner for 250 people for the past 5 years and everyone raves about the food and how economical it is" one of our many catering customers.


A very special home entertaining customer
describes our catering services:
"We had a 10 year anniversary dinner for our original staff with 30 people and instead of taking them out to dinner, Chef John and Chef Debbie catered our event at our home. It was a wonderful intimate dinner with appetizers, a main entree and dessert.. They cooked, served and did all the clean up. Our staff are still talking about the wonderful food and relaxing atmosphere they had. Much better than at a restaurant" ... Laura (August 2015)

A Few of Our Most Popular
Catering Selections include:

Mashed Potato Bar Station
Taco Station
Bruschetta Station
Seafood Station

 Appetizers

Goat Cheese stuffed Shrimp wrapped in Prosciuto
Seared Sea Scallops in Maple Cream Sauce
Smoked Beef Tenderloin on
Blue Cheese 
smeared Crostini
Duck Confit on Crispy Wontons
Blue Cheese Meatballs
Chicken & Vegetable Pot Stickers
Shrimp Remoulade in Phyllo Cups
Smoked Salmon Spread
Asian Chicken Sate

 Salads
Mixed Greens with Nuts, Cheese and
Dried Fruit with Sherry Walnut Vinaigrette
Roasted Pear & Shallot Salad 
with Port Wine Vinaigrette topped with Toasted Pecans & Blue or Feta Cheese
 Soups
Crab & lobster Bisque
Brie Cheese and Mushroom Soup

Entrees
Whole Roasted Beef Tenderloin with
Cafe de Paris Sauce
Pistacchio Crusted Grouper
Chicken stuffed with Spinach, Roasted Red Peppers
and Cheese with Basil Cream Sauce
Lobster stuffed Turkey Breast with Port Wine Sauce
Side Dishes
Potato and Goat Cheese Gratin
Roasted Garlic Mashed Potatoes
Green Beans with Sherry Basil

Broiled Asparagus with a Balsamic Drizzle

All of our Menus are Custom Created 

A Sample Gourmet Dinner Menu 


Chilled Shrimp in a Basil Ponzu Sauce
Mushrooms stuffed with Spinach, Gruyere
​and Toasted Walnuts

Crab & Lobster Bisque

Mixed Greens topped with Strawberries, Orange Segments and Candied Nuts with a Fresh Fruit Vinaigrette

Filet Mignon with Chef John's
Café de Paris Sauce 


Rosemary & Garlic Rack of Lamb 

Fresh Florida Grouper Bronzed
served with a Tropical Salsa


accompanied with

Fresh Mushroom Risotto and
Grilled Asparagus



Tres leches Cake



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Palate Tartines
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  • Home
  • TAKEAWAY GOURMET
  • CHEESE & WINE EVENT
  • KIDS CLASSES
  • Dunedin Classes
  • Catering
    • Lunch catering
  • Team Building
  • Our Team
    • Photo Gallery
  • Contact Us